Grandma’s milkcan with lid and handle, 2 liter
Getting your milk directly from the farmer like in the good old days? It’s possible with our enamel milk churn. The shape of this milk churn is the same as that of classic milk churns that were used many years ago. The milk churn is not just for milk, it’s also ideal for transporting soups or juices. What’s more, the milk churn is also often used for decoration or for floral arrangements because of its appealing, vintage design.
Enamel prevents bacteria growth and is resistant to fruit acid, so it is ideally suited to the kitchen. Enamel is made from iron fused with glass at high temperatures. The non-porous, smooth, cut and scratch-resistant glass surface guarantees perfect hygiene. Enamel dishes are recommended for those allergic to nickel.
Out of stock
About the Merchant
Riess | Ybbsitz, Austria | Est. 1550
Informally operated as a family busines since the mid-1500’s, Riess formally incorporated in the early 1800’s, eventually beginning production of the enamelware with which they are now synonymous in 1922. Since then, Riess has operated as a family-owned producer of specialty, hand-crafted enamelware in the Lower Austrian Mostviertel — with a carbon-neutral footprint thanks to hydropower from the Ybbs river. Over 9 generations, the Riess family has produced top-quality enamel cookware and bakeware conducive to aroma-neutral, energy-saving and healthy cooking, baking and storage. Long-lasting, heat-resistant up to 450 degrees C, non-reactive, anti-bacterial, sratch resistant + fully metal recyclable, to boot.
|Dimensions||7.28 × 6.34 × 5.91 in|