Enamel Cake Tin Black 20cm

Sachertorte, Linzer torte, Charlottes, Devil’s food cake — all these, and many more delicious desserts can be made using the round enamel cake tin. The removable base of the tin is easy to insert into the outer rim and must be gently pushed upwards so that the cake can be removed after you’ve finished baking. The round, enamel cake tin is robust, long-lasting and easy to clean. The rim of the cake tin is curved — this known as a rolled rim. The iron core distributes the heat evenly, giving you exceptional baking results. The tin itself is also very easy to clean thanks to its non-porous, smooth surface.
_{Enamel is made from iron fused with glass at high temperatures, therefore it’s made from natural raw materials. Recyclable and produced via C02-neutral production in Austria, all Riess products are produced in adherence with rigorous sustainability standards. Our enamel cookware is suitable for use with all types of cookers (gas, electric, ceramic, induction and even open flame). Thanks to the iron core, the heat is conducted quickly and is then retained. This ensures sustainable, energy-efficient cooking. The non-porous, smooth, glass surface guarantees perfect hygiene, as it’s flavour-neutral, prevents bacteria growth and is easy to clean. When used and cared for properly, our enamel cookware can provide years of cooking enjoyment and will maintain its characteristic glossy appearance.}