Enamel Measuring Jug White 3L
The measuring vessel, or measuring jug, can be used to measure out ingredients for cooking and baking such as flour, sugar, milk, water and other cold or hot liquids. One of the two scales on the inside of the measuring vessel, or measuring jug, displays the capacity in centilitre increments and the other in ¬º or 1/8 litres (depending on the size of the measuring vessel), as this is the traditional unit of measurement used for liquids in Austria. The measuring jug has a convenient handle on the side, as well as a spout which allows the liquids to be poured out easily. The rim of the measuring vessel is curved — this is known as a rolled rim in enamel terms. The enamel measuring jug can also be used to heat up precisely measured amounts of liquids such as milk (or water) for yeast dough or stock for risotto. However, it should only be used with a small flame as the diameter of the bottom of the jug is very small. When warming up milk, be sure to add a little water to stop the milk from burning.
Enamel is made from iron fused with glass at high temperatures, therefore it’s made from natural raw materials. Recyclable and produced via C02-neutral production in Austria, all Riess products are produced in adherence with rigorous sustainability standards. Our enamel cookware is suitable for use with all types of cookers (gas, electric, ceramic, induction and even open flame). Thanks to the iron core, the heat is conducted quickly and is then retained. This ensures sustainable, energy-efficient cooking. The non-porous, smooth, glass surface guarantees perfect hygiene, as it’s flavour-neutral, prevents bacteria growth and is easy to clean. When used and cared for properly, our enamel cookware can provide years of cooking enjoyment and will maintain its characteristic glossy appearance.
3 in stock
About the Merchant
Riess | Ybbsitz, Austria | Est. 1550
Informally operated as a family busines since the mid-1500's, Riess formally incorporated in the early 1800's, eventually beginning production of the enamelware with which they are now synonymous in 1922. Since then, Riess has operated as a family-owned producer of specialty, hand-crafted enamelware in the Lower Austrian Mostviertel — with a carbon-neutral footprint thanks to hydropower from the Ybbs river. Over 9 generations, the Riess family has produced top-quality enamel cookware and bakeware conducive to aroma-neutral, energy-saving and healthy cooking, baking and storage. Long-lasting, heat-resistant up to 450 degrees C, non-reactive, anti-bacterial, sratch resistant + fully metal recyclable, to boot.
Made in Austria
|Dimensions||9.4 × 6.9 × 6.7 in|